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Weißenoher Altfränkisch

Our Altfränkisch is a red beer specialty brewed according to Franconian tradition. We still brew it today, just as my ancestors have always brewed Weissenoher. The traditional, elaborate boiling mash process gives this beer its distinctive character. Selected malts and fine aromatic hops give Altfränkisch its full-bodied taste and subtle tartness. Bottom-fermented and then matured for a long time, this is a classic Franconian beer for every moment.

Beverage prices plus deposit

Facts:

Aroma: Balanced, floral and grassy hop bitterness, Bready roasted aromas, fruity acids, Honey-like malt
hop: 24 bitter units from the following varieties, Cleaver Select, Hersbrucker mountain hops, Spalter Nordbrauer, Splitter Ariana
malt: Weissenoher Viennese
durability: At least 9 months after bottling date
original wort: P 12
container: Bottle, Box of 12, Box of 20, Box of 6
ingredients: Barley malt, Hops, Water
contents: 0,5l

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